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Baerii

Acipenser Baerii

Baerii caviar is defined by its small, dark grains and its clean, earthy depth. The flavour is mineral and precise, without the buttery heaviness of Beluga. Its firm, compact texture makes it a favourite for chefs who want a structured presentation.

Pearl Size

Small (2.0-2.5mm)

Colour

Dark brown to black

Flavour

Clean, earthy, mineral

Texture

Firm, compact

Origin

Greece

Cure

Malossol

Baerii caviar close-up
CITES documented · Malossol cure · Fully traceable